Buffet Ramadhan 2014  di Bangi Golf Resort

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Buffet Ramadhan 2014 Bangi Golf Resort

Buffet Ramadhan at Bangi Golf Resort

7 June 2014  - For the month of Ramadhan this year, Bangi Golf Resort Restaurant proudly presents their signature Buffet Ramadhan from the 2^nd till the 26^th of July 2014.

Halal certified by JAKIM, Bangi Golf Resort Restaurant (BGR) is one of the very few golf resorts in Malaysia to receive this accreditation. Well-loved for its variety and quality, BGR’s Buffet Ramadhan offers a sumptuous spread of up to 200 selections! Prices start at RM50 for adults and RM25 for children. The buffet spread features popular Malay, Western and Chinese cuisine favourites.

This 2014, the kitchen team has created an array of dishes that will tantalise taste buds.

Guests can look forward to the Cooking Showcase, where the highlight is the Kambing Bakar, a lamb slow-roasted on the spit roast. At this station, chefs will serve up portions of freshly carved roasted lamb.  The guests can also enjoy freshly grilled Beef & Chicken Satay with Homemade Satay Sauce & Condiments as well as Fried Kway Teow and Fried Mee Mamak, wok-fried ‘live’ before them.

At the Western Appetizer section, look forward to dishes with a gastronomic touch, such as Sous Vide Eggs with Mushroom Espuma. Cooked to perfection, the chefs will gladly dish up second helpings upon request!  For more hearty and classic Western options, the Beef Lasagna, Spaghetti with Chicken Carbonara Sauce and Grilled Boneless Chicken with Creamy Mushroom Sauce are highly recommended.

 For Malay Appetizer, Snacks & Main Courses, the kitchen team has created a sumptuous selection featuring Lemang with Rendang Daging, Cucur Udang, Karipap, and Malay favourites such as Nasi Briyani, Nasi Ulam, Gulai Kawah Daging, Sambal Sotong and Ikan Keli Salai Masak Lemak Cili Api. 

   

At BGR’s Buffet Ramadhan, desserts are a must.  Both the old and the young will love the Pacojet Ice-Cream – in the unique flavours of Teh Tarik, Honey Dew and Bunga Kantan. Made using culinary technology often used in fine-dining restaurants, try this and taste the difference!

Guests can also finish their meal on a sweet note, at the Spanish Churro ‘Live Station’. There will also be an assortment of Cakes & Fruit Cubes with Thick Chocolate Sauce, selected tropical and local fruits and a variety of homemade kuihs.  Guests will also be spoilt for choice with Western favourites such as Red Velvet Cake, Chocolate Fudge Cake, Crème Brulee Tartlet, Chocolate Mousse Sundae, Watermelon Lychee Jelly, Young Coconut Jelly, Crème Caramel, Sous Vide Pineapple Panna Cotta and Oreo Cream Cheese.

At BGR’s Buffet Ramadhan this year, Bangi Golf Resort will introduce its newly built open kitchen. This modern space will offer ‘kitchen entertainment’, as guests can watch the chefs prepare the dishes and even interact with them. At the same time, a 4-piece band will entertain guests with ‘Live’ Malay Traditional Music from 6.30pm – 9.30pm daily. Bangi Golf Resort has also built 500 additional parking lots, which will be ready by Ramadhan. There is also Male / Female Surau available for guests. 

Says Chef Kamaruddin “The Bangi Golf Resort Restaurant’s Buffet Ramadhan has always been a favourite choice for families, friends and business entertainment during the Month of Ramadhan. We are constantly introducing new dishes to ensure we offer a variety but at the same time, we work hard to maintain the consistency and flavor of traditional favourites, so our customers can always keep coming back.” 

Name: Bangi Golf Resort Restaurant

Contact Incharge : Atie 019 -376 4349 http://atiebangi.blogspot.com/

Address: No1 Persiaran Bandar, Bandar Baru Bangi, Selangor 43650, Malaysia

GPS Coordinates: 2.95716N, 101.76518E

Reservations & Enquiries: + (60) 3-8925 3728 / + (60) 3-82100265

Website: http://www.bgrrest.com

Facebook: https://www.facebook.com/BangiGolfResortRestaurant

Operating hours: 6.30am – 9.30pm Daily

Wedding Package, Dinner, Seminars and functions. 

Buffet Ramadhan 2014 Bangi Golf Resort Restaurant

Ramadhan Buffet 2014 

https://www.facebook.com/bgr.rest

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Bufet Berbuka at BGR Restaurant will be available every evening between 6:30 pm and 9:30 pm from 

02 July 2014 to 26 July 2014.

Pamper your taste bud with traditional Malay dishes of Gulai Kawah, Ayam Kapitan, Kari Ikan Tenggiri and Sambal Udang Petai, as well as Asian delights including Black Pepper Beef, Kong Po Chicken, Butter Prawns, Roasted Chicken Rice and many others.  Look out for Hawker Styled Stalls featuring local favourites like Kambing Panggang, Satay, Mee Goreng, Char Kway Teow, Pastas, Roti John and Deep-fried Snacks. Complement your break fast with wide selection of finger food, traditional Malay kuih-muih and desserts.

BGR Restaurant is located at the Clubhouse of Bangi Golf Resort ,https://www.facebook.com/bgr.rest  Bandar Baru Bangi. With natural ambience, guests will certainly enjoy the breaking fast at the well ventilated Garden Terrace. Alternatively, family gatherings, get-togethers and company functions can be held in air-conditioned private rooms. Prayer rooms (surau) are also conveniently located within the clubhouse.

Live traditional music ‘Ghazal Performance’ will be featured at “Bufet Berbuka Puasa”.

Walk-in Bufet price is RM 65 nett (RM 30 nett per child). Take advantage of Daily Pre-paid Special at RM 50.00 nett and RM 25.00 nett per child. Offer is on the basis of first-come, first-served with full payment to be made before 1:00p.m daily.  Special discount is offered for group with more than 20 paxs.  Further discount is available for fixed date booking.

For inquiry and reservation, please call  019-376 4349  Ms Atie  https://www.facebook.com/atiebangigolf

Thank You

Mutiara Kata

Indahnya Bangi Golf Resort

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